Miami Music Week Guide

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The biggest music festival of the year is here in South Florida. EDM Music performed by the best DJs around the globe in the iconic city of Miami is a guaranteed unique experience.

As an insider, we came up with the hot spots of this year’s festival for your convenience.

  • 1 Hotel – Miami Beach1 miami
Wednesday, March 16 through Friday, March 18, 2016 from noon to 6 PM, come party at the Sirius XM Satellite Radio Music Lounge at 1 Hotel & Homes South Beach. On the cusp of the celebrated property’s one-year anniversary, 1 Hotel & Homes South Beach will become the new home of the SiriusXM Music Lounge at the hotel’s Private Beach Club. The SiriusXM Music Lounge will air live on SiriusXM’s “UMF Radio,” (Ultra Music Festival Radio”) daily and will feature live DJ sets by and interviews with the world’s biggest DJs, including Armin van Buuren, Tiësto, Steve Aoki, Eric Prydz, Martin Garrix, Afrojack, Carl Cox, Carnage, Cedric Gervais, Hardwell and more.

To add on to the stellar line up and dance hub, on Thursday, March 17th from 2PM – 10PM, leave your mark with Autograf, wander with the dynamic duo Lost Kings, and jam out with Cut Snake. On Friday, March 18th hang out with Mixmag – the world’s biggest dance music and club culture media brand. Proceeding on Saturday, March 19th Spotify & District present: Now We Chill Miami. To wrap upthe weekend on Sunday, March 20th, Crosstown Rebels presents Get Lost Wizardly. Join the venue all weekend-long for networking parties, poolside events, and mega-raves.


  • The Surfcomber – Miami Beach
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Unofficial headquarters of Miami’s best poolside rage fests – All Gone Pete Tong Pool Party, March 17th
Having taken over what originally belonged to his station, Radio 1, resident DJ Pete Tong taps into the vein of party prestige injecting his legendary sound onto the dance floor. Joined by the likes of Deep Dish and up and comers Hot Since 82 and Disciples, bring your shades and prepare to techno waltz into the late hours.

  • The Nautilus – Miami Beach
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The Nautilus Hotel , devilishly decadent design DOORN Records Pool Party , March 19th
While the Nautilus can be described as a stylishly refined destination, Doorn records looks to add an incendiary element to the manicured European chic decor at Nautilus. And with a line-up featuring Chuckie, Audien, Nervo, and Van Doorn himself, seeking fans are sure to get their eye and expectations worth.

  • Fontainebleau – Miami Beach

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LIV nightclub is renowned to be the number one party scene in Miami. Located in the flamboyant Fontainebleau Hotel, the night club will host some of the biggest names in the the music industry throughout the week.           Here is the official lineup :

Thursday March 17th: Tiesto (with special guest)

Friday March 18th: David Guetta

Saturday March 19th: Calvin Harris


A FEW DO’S AND DON’TS 

  • DO plan in advance how you’re going to get there. There are plenty of cabs/ubers within the Miami Dade Area. Depending where you are coming from, know transportation should vary between $20-$60.
  • DON’T adventure yourself into the festival without any knowledge of where and how to get there. Would you go into the jungle without any plans first? Well the same logic goes here.
  • DO stay hydrated and wear sunscreen. The sun is hot and it is unforgiving. You may not realize it, but stand out there too long and you’ll pay for it later on
  • DON’T spend the entire festival with your phone out. Sure the videos and pictures will be awesome. But live for the moment! You’ll be surrounded by people from all across the globe along some of the most famous DJs in the industry, so enjoy your time! You can always re-live the experience through your memories.
  • DO have the best time of your life!!

 

Have fun & Be safe

 

Happy New Year from WGY – Enjoy up to 40% on Business/First Class Flights

NEWYEARFor Flight quotes, please contact one of our life-stylists at 888-949-0808 or send your inquiry to info@wgylifestyle.com

Happy New Year!

The WGY Team

These are the 10 Best Restaurants in the World

FOODPORN

What’s the greatest restaurant in the world? Top chefs and those who fork over their fortunes to eat their food are fascinated with the question. Now a new ranking has emerged to provide some extra fodder to the debate.

According to La Liste, a group convened by the France’s Foreign Minister and supported by the country’s tourism board, the top restaurant in the world is the Restaurant de l’Hôtel de Ville in Crissier, Switzerland. New York City’s Per Se has grabbed the number two spot, according to the new ranking. Tokyo’s Kyo Aji comes in third.

The ranking’s creators shared their global top 10 and top 100 American restaurants with TIME.

Top 10 Best Restaurants in the World

RANK LA LISTE SCORE RESTAURANT LOCATION
1 82.35 Restaurant de l’Hôtel de Ville Switzerland, Crissier
2 82.30 Per Se United States, New York
3 82.00 Kyo Aji Japan, Tokyo
4 81.44 Guy Savoy France, Paris
5 81.37 Schauenstein Switzerland, Fürstenau
6 81.17 El Celler de Can Roca Spain, Girona
7 79.88 Kyubey Japan, Tokyo
8 79.81 Maison Troisgros France, Roanne
9 79.80 Auberge du Vieux Puits France, Fontjoncouse
10 79.77 Joël Robuchon Japan, Yebisu Garden Place

American Restaurants Ranked

U.S. RANK RANK LA LISTE LA LISTE SCORE RESTAURANT CITY STATE
1 2 82.30 Per Se New York NY
2 20 77.44 Le Bernardin New York NY
3 51 74.53 Jean-Georges New York NY
4 241 68.83 Eleven Madison Park New York NY
5 268 68.29 Joël Robuchon Las Vegas NV
6 275 68.17 Saison San Francisco CA
7 282 68.05 The Restaurant at Meadowood St Helena CA
8 307 67.37 Atera New York NY
9 312 67.31 The French Laundry Yountville CA
10 322 67.12 Daniel New York NY
11 333 66.95 Grace Chicago IL
12 343 66.76 Alinea Chicago IL
13 373 66.12 42 Grams Chicago GA
14 402 65.47 Benu San Francisco CA
15 435 64.78 Manresa Los Gatos CA
16 447 64.50 Melisse Santa Monica CA
17 459 64.24 Ichimura New York NY
18 464 64.15 Blanca New York NY
19 474 63.74 Momofuku Ko New York NY
20 507 62.82 Masa New York NY
21 511 62.68 Del Posto New York NY
22 533 62.21 Guy Savoy Las Vegas NV
23 535 62.19 NAOE Miami FL
24 553 61.74 Kyo Ya New York NY
25 554 61.73 Studio Laguna Beach CA
26 555 61.58 The Inn at Little Washington Dining Room Washington VA
27 559 61.50 Sushi Nakazawa New York NY
28 560 61.47 Sushi Yasuda New York NY
29 563 61.42 Cafe Boulud New York NY
30 566 61.33 The Modern New York NY
31 583 60.84 Jungsik New York NY
32 585 60.77 Aquavit New York NY
33 601 60.26 Sixteen Chicago IL
34 604 60.22 Coi San Francisco CA
35 614 60.03 Quince San Francisco CA
36 620 59.81 Boulevard San Francisco CA
37 622 59.79 Twist by Pierre Gagnaire Las Vegas NV
38 630 59.63 Bouley New York NY
39 633 59.56 Menton Boston MA
40 638 59.52 Acquerello San Francisco AL
41 644 59.39 Chef’s Table Brooklyn Fare New York NY
42 659 58.94 Babbo New York NY
43 676 58.59 Marea New York NY
44 681 58.49 Blue Hill New York NY
45 685 58.41 Ai Fiori New York NY
46 688 58.37 Dovetail New York NY
47 694 58.27 Betony New York NY
48 695 58.27 Gramercy Tavern New York NY
49 721 57.77 Baumé San Francisco CA
50 724 57.65 Picasso Las Vegas NV
51 732 57.47 Fiola Washington DC
52 733 57.46 Nomad New York NY
53 735 57.40 Gary Danko San Francisco CA
54 742 57.22 Atelier Crenn San Francisco CA
55 770 56.40 Cosme New York NY
56 775 56.33 Gotham Bar and Grill New York NY
57 795 56.06 Frasca Food and Wine Boulder CO
58 805 55.83 Auberge du Soleil Restaurant Rutherford CA
59 812 55.63 Chef Mavro Honolulu
60 814 55.61 Carbone New York NY
61 815 55.58 August New Orleans LA
62 821 55.47 Husk Charleston SC
63 824 55.43 Annisa New York NY
64 826 55.42 Everest Chicago IL
65 832 55.30 Craft New York NY
66 833 55.28 L’Espalier Boston MA
67 843 55.16 Tru Chicago IL
68 848 55.01 Blue Hill at Stone Barns Tarrytown NY
69 853 54.91 Michael Mina San Francisco CA
70 854 54.88 Providence Los Angeles CA
71 866 54.34 Bâtard New York NY
72 868 54.28 L’Atelier de Joël Robuchon Las Vegas NV
73 875 54.17 Bacchanalia Atlanta GA
74 879 54.08 Clio Boston MA
75 886 54.00 Chez Panisse Berkeley CA
76 887 53.98 Victoria & Albert’s Orlando FL
77 893 53.76 Esca New York NY
78 894 53.75 Rosewood Mansion on Turtle Creek Dallas TX
79 901 53.61 Patina Los Angeles CA
80 902 53.57 Colicchio & Sons New York NY
81 903 53.56 Brushstroke New York NY
82 909 53.47 minibar by José Andres Washington DC
83 912 53.40 Le Cirque New York NY
84 914 53.35 La Belle Vie Minneapolis MN
85 920 53.18 Soto New York NY
86 930 52.79 Le Cirque Las Vegas NV
87 933 52.75 Chefs Club by Food & Wine Aspen CO
88 935 52.60 Fore Street Portland ME
89 939 52.50 Dining Room at Blantyre Lenox MA
90 949 52.35 Alizé Las Vegas NV
91 951 52.30 Campton Place Restaurant San Francisco CA
92 957 52.17 Commander’s Palace New Orleans LA
93 962 51.94 Cut by Wolfgang Puck (Beverly Hills) Beverly Hills CA
94 963 51.85 Wallse New York NY
95 979 50.83 Ame restaurant San Francisco CA
96 982 50.73 Fearing’s Dallas TX
97 984 50.36 Cafe Boulud Palm Beach Palm Beach FL
98 987 50.13 Blackbird Chicago IL
99 989 49.74 Andrea’s Las Vegas NV
100 993 49.45 Geronimo Santa Fe NM
101 1,000 48.95 Lemaire Richmond VA

Devoted five-star diners will note that only one restaurant in La Liste’s top 10 can be found on the current leading ranking of top restaurants, the World’s 50 Best list. And there’s good reason. No French restaurant has broken into the top 10 of that list, sponsored by water-maker San Pellegrino, in the last four years. La Liste featured three French restaurants in its top ten. France’s exclusion from the upper rungs of the World’s 50 Best has angered leading French cultural figures proud of their country’s culinary tradition. Partly in response to this disappointment, French Foreign Minister Laurent Fabius launched the new initiative to promote French tourism and fine dining.

“The angle was not to promote French [restaurants] per se,” says La Liste’s Antoine Ribaut, “but to be objective, because we trust we have the good fine dining.” Ribaut says the World’s 50 Best list is not objective. Several media outlets have pointed out that the lack of transparency does raise questions about how that list, sponsored by San Pellegrino, is decided. (Ribaut has consulted for Time Inc. His father Jean-Claude, the long-time food critic for Le Monde, contributed to the project.)

“Given that this list is based on personal experiences it can never be definitive, but we believe it is an honourable survey of current tastes and a credible indicator of the best places to eat around the globe,” the World’s 50 Best says on the organization’s web site.

“The thing with 50 Best is that the French were underrepresented, for sure,” Antoine Ribaut says, “but the reason why they were underrepresented was because there was a murky financial pressure for restaurants.” The funding for La Liste, it should be noted, came largely from private French cultural institutions. Swiss food giant Nestle is also a supporter.

Unlike the World’s 50 Best list, which is drawn from private surveys of chefs and those who frequent leading restaurants, La Liste is sourced from publicly available data, aggregating scores from 200 food guides and online review sites to produce what it hopes will be seen as an accurate, unbiased report of the best in the world.

The ranking is based on scores and reviews from a wide range of international sources: Michelin stars, yes, but also New York Times and Washington Post reviews, Zagat and Yelp ratings, Forbes and AAA travel guides and James Beard awards in the U.S., plus the cultural equivalents of these institutions in other countries (with help from foreign advisers).

Ribaut and his team then created an algorithm to assign these scores a value on a scale of 100; food factored in as 80% of the score, while ambiance, décor and wine combined factored in as 20%. If there was a positive review that didn’t include a numeric score, Ribaut counted it as a small bonus.

For Restaurant Bookings, please contact WGY at (888) 949-0808 or info@wgylifestyle.com

Starwood Luxury Privilege hotels offering complimentary nights when booked through WGY

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We are so excited to share the list below of the Starwood Luxury Privilege hotels that are offering complimentary nights and luxury privileges when booked through WGY.

If you would like to reserve any of the below hotels with the added benefits listed, please contact WGY reservations at (888)-WGY-0808 or email us at request@wgylifestyle.com

EUROPE & THE MIDDLE EAST:

Prince de Galles, a Luxury Collection Hotel, Paris • Complimentary fourth night for stays through April 30, 2016.  Black-out dates:  December 2, 3, 4, 5, 6, 7, 2015. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily buffet breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 30, 2016.

 

Black-out dates:  December 2, 3, 4, 5, 6, 7, 2015.

 

Complimentary night will be adjusted at check-out.

W Paris – Opera • Complimentary fourth night for stays through April 30, 2016.  Black-out dates:  December 2, 3, 4, 5, 6, 7, 2015. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit, per room, per stay
• Daily breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 30, 2016.

 

Black-out dates:  December 2, 3, 4, 5, 6, 7, 2015.

 

Complimentary night will be adjusted at check-out.

The St. Regis Abu Dhabi • Complimentary fourth night for stays through April 30, 2016.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD spa services credit per room, per stay
• Daily buffet breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 30, 2016.

 

Complimentary night will be adjusted at check-out.

The St. Regis Istanbul • Complimentary fourth night for bookings through March 31, 2016. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for bookings through March 31, 2016.

 

Complimentary night will be adjusted at check-out.

     
     

 

NORTH AMERICA:

The St. Regis New York • Complimentary third night for bookings made through September 4, 2016 for stays from December 20, 2015 to September 6, 2016.  Black-out dates:  December 30, 31, 2015; May 16-19, 2016.  Complimentary night will be adjusted at check-out.  Travel professionals must enter the comment “Third Night Free” in GDS SI field, in the comments on the web and when making a reservation via the toll-free number
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily continental breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary third night for bookings made through September 4, 2016 for stays from December 20, 2015 to September 6, 2016.

 

Black-out dates:  December 30, 31, 2015; May 16-19, 2016.

 

Complimentary night will be adjusted at check-out.

 

Travel professionals must enter the comment “Third Night Free” in GDS SI field, in the comments on the web and when making a reservation via the toll-free number

The St. Regis Washington, D.C. • Complimentary third night for stays to December 31, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary third night for stays to December 31, 2015.

 

Complimentary night will be adjusted at check-out.

The St. Regis Aspen Resort • Complimentary fourth night for stays through April 17. 2016.  Black-out dates:  December 24-31, 2015; January 29, February 12, 14, 24, 27, 2016. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily 66 USD breakfast credit
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 17. 2016.

 

Black-out dates:  December 24-31, 2015; January 29, February 12, 14, 24, 27, 2016.

 

Complimentary night will be adjusted at check-out.

Palace Hotel, a Luxury Collection Hotel, San Francisco • Complimentary fourth night for stays through January 31, 2016.  Black-out dates:  November 9, 10; December 31, 2015; January 11, 12, 2016. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily buffet breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through January 31, 2016.

 

Black-out dates: November 9, 10; December 31, 2015; January 11, 12, 2016.

 

Complimentary night will be adjusted at check-out.

The US GRANT, a Luxury Collection Hotel, San Diego • Complimentary fourth night for stays through April 30, 2016.  Black-out dates: February 9, 10, 13; April 11, 26, 27, 2016. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 30, 2016.

 

Black-out dates: February 9, 10, 13; April 11, 26, 27, 2016.

 

Complimentary night will be adjusted at check-out.

The St. Regis Bahia Beach Resort, Puerto Rico • Complimentary fourth night for bookings made through January 15, 2016 and stays through January 31, 2016. Black-out dates: December 26, 27, 28, 29, 30, 31, 2015; January 1, 2016.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for bookings made through January 15, 2016 and stays through January 31, 2016.

 

Black-out dates: December 26, 27, 28, 29, 30, 31, 2015; January 1, 2016.

 

Complimentary night will be adjusted at check-out.

W Retreat & Spa – Vieques Island • Complimentary fourth night for bookings made through February 15, 2016 and stays through February 29, 2016, 2016. Black-out dates: December 26, 27, 28, 29, 30, 31, 2015; January 1, 2016.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for bookings made through February 15, 2016 and stays through February 29, 2016, 2016.

 

Black-out dates: December 26, 27, 28, 29, 30, 31, 2015; January 1, 2016.

 

Complimentary night will be adjusted at check-out.

SLS Hotel, a Luxury Collection Hotel, Beverly Hills • Complimentary fourth night for stays through June 30, 2016. Black-out dates: November 17, 18, 2015; February 13, 14; April 14; June 14, 15, 2016. Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD spa service credit per room, per stay
• Daily buffet breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for bookings made through January 15, 2016 and stays through January 31, 2016.

 

Black-out dates: December 26, 27, 28, 29, 30, 31, 2015; January 1, 2016.

 

Complimentary night will be adjusted at check-out.

The Liberty, a Luxury Collection Hotel, Boston • Complimentary fourth night for stays through December 30, 2015.  Black-out dates: September 26, October 6, 14, 20, 27, 29; November 11, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food credit per room, per stay
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through December 30, 2015.

 

Black-out dates: September 26, October 6, 14, 20, 27, 29; November 11, 2015.

 

Complimentary night will be adjusted at check-out.

The Chatwal, a Luxury Collection Hotel, New York City • Complimentary fourth night for stays through December 28, 2015.  Black-out dates: November 27, 28; December 1,2,3,4 5, 8, 9, 10, 11, 12, 28.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD spa services credit per room, per stay
• Daily continental breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through December 28, 2015.

 

Black-out dates: November 27, 28; December 1, 2, 3, 4, 5, 8, 9, 10, 11, 12, 28.

 

Complimentary night will be adjusted at check-out.

W New Orleans – French Quarter • Complimentary fourth night for stays through March 31, 2016.  Black-out dates:  October 31, November 7, December 5, 6, 31, 2015; January 1; February 5, 6, 7, 13, 2016.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay
• Daily full breakfast for two guests in Restaurant
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through March 31, 2016.

 

Black-out dates:  October 31, November 7, December 5, 6, 31, 2015; January 1; February 5, 6, 7, 13, 2016.

 

Complimentary night will be adjusted at check-out.

 

LATIN AMERICA:

Hacienda Uayamon, a Luxury Collection Hotel, Uayamon • Complimentary fourth night for stays to December 18, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay (valid in the Hacienda Restaurant only and excludes alcohol, taxes and gratuities)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays to December 18, 2015.

 

Complimentary night will be adjusted at check-out.

Hacienda San Jose, a Luxury Collection Hotel, San Jose • Complimentary fourth night for stays to December 18, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay (valid in the Hacienda Restaurant only and excludes alcohol, taxes and gratuities)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays to December 18, 2015.

 

Complimentary night will be adjusted at check-out.

Hacienda Temozon, a Luxury Collection Hotel, Temozon Sur • Complimentary fourth night for stays to December 18, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay (valid in the Hacienda Restaurant only and excludes alcohol, taxes and gratuities)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays to December 18, 2015.

 

Complimentary night will be adjusted at check-out.

Hacienda Santa Rosa, a Luxury Collection Hotel, Santa Rosa • Complimentary fourth night for stays to December 18, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay (valid in the Hacienda Restaurant only and excludes alcohol, taxes and gratuities)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays to December 18, 2015.

 

Complimentary night will be adjusted at check-out.

Hacienda Puerta Campeche, a Luxury Collection Hotel, Campeche • Complimentary fourth night for stays to December 18, 2015.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD food and beverage credit per room, per stay (valid in the Hacienda Restaurant only and excludes alcohol, taxes and gratuities)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays to December 18, 2015.

 

Complimentary night will be adjusted at check-out.

The St. Regis Mexico City • Complimentary fourth night for stays through April 1, 2016.  Complimentary night will be adjusted at check-out.
• Complimentary standard in-room internet access
• One 100 USD hotel credit per room, per stay (valid for spa services and food and beverage at Diana Restaurant, J&G Restaurant and room service)
• Daily full breakfast for two guests
• VIP Treatment
• Upgrade on arrival, early check-in and late check-out which are all subject to availability
• Complimentary fourth night for stays through April 1, 2016.

 

Complimentary night will be adjusted at check-out.

 

 

Jason of Beverly Hills Miami Grand Opening was a huge success!

The Miami Design District welcomed a new major player to it’s ultra luxury neighborhood last night and WGY was there to share this amazing evening with everyone involved. The new Miami boutique is absolutely stunning and the location surrounds some of the top luxury brands in the world.

Founder of Jason of Beverly Hills, Jason Arasheben, and Lisa Arasheben; Chief Operating Officer of Jason of Beverly Hills, Brandt Branand; Washington Wizards player Drew Gooden; NBA player Mickael Pietrus; Berthil Espegren, Ausbert de Arce, Benny Bloch, Brenda Nestor Castellano and Bobby Castellano, Carly Patterson, Christina Getty, Elysze Held, Fabian Basabe, Fabiana Bosca, Farah Abassi and Benny Aboud, Hello Campos, Hilda Morello, Nick Betancourt, Petra Mason, Richard Jay-Alexander, Stephanie Gold, Vivienne and Cristian del Rio.

Jason Arasheben hosted an “Eyes Wide Shut”-themed soiree to celebrate the opening of his new Jason of Beverly Hills store in the Design District’s Palm Court. Guests, surrounded by over-the-top jewelry and timepieces, enjoyed signature cocktails by Moscai and canapes served by runway servers wearing lace masks as well as “forbidden” fruits from a living wall of edibles. Guests also mixed and mingled to the sultry house beats by DJ Tavin Reiter.

Jason of Beverly Hills is the jeweler of choice for modern style icons including Iggy AzaleaJennifer LopezJohn LegendMadonna and Rihanna.

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About Jason of Beverly Hills

Founded in 2002, Jason of Beverly Hills immediately sent shock waves throughout the luxury market with outrageous, over the top diamond pieces. The company, owned and operated by designer Jason Arasheben, has brought a new sheen to the industry catering specifically to trendsetters in movies, music, sports and fashion.

What started as a dream has now evolved into a multimillion-dollar operation. Unafraid to take risks and push the limits of conventionalism, Jason of Beverly Hills has rapidly gained a reputation for creating one-of-a-kind diamond pieces for clients such as Princess Latifa Al Saud of Saudi Arabia, Sean “Diddy” Combs, Jennifer Lopez, Kim Kardashian, Matthew McConaughey and the late Michael Jackson. The brand has made dozens of headlines in publications spanning from People and US Weekly Magazine to USA Today and has been recognized as the go-to jeweler to the stars by FORBES.com, Yahoo and numerous online media outlets. Currently Jason of Beverly Hills has four other boutique locations: inside the Cosmopolitan Hotel and Casino in Las Vegas, NV, within The Beverly Wilshire Hotel in the heart of Beverly Hills, in the Ritz-Carlton in Charlotte, NC

 

Tradeshow To Know: LE Miami 2015

LE Miami, the world’s first travel trade show to reflect the shift in luxury, defines the evolution in contemporary travel by connecting a curated crowd of nonconformist travel brands with the world’s leading creative class travel buyers, international media, creative visionaries and industry influencers.

The collective meets in Miami annually for a fiercely business-driven yet passionately festival-like event.

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According to their website, “We curate both our crowd and our scene to go beyond the average trade show, transforming our conference into a Ministry of Ideas; networking events into electric parties; and dull plasterboard booths into a revolutionary show space.”

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2015 will see approximately 360 SUPPLIERS meet with the elite leisure buyers, corporate travel managers from the likes of Vivienne Westwood, Spotify and Facebook, and the world’s leading travel media.

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Here’s the schedule of events:

MINISTRY OF IDEAS – INSPIRING THE EVOLUTION OF TRAVEL
8 June, 09:00 – 17:30 | New World Symphony
The Ministry of Ideas is the cradle of our annual festival of creativity within the travel industry. A twist on the conference concept, it was conceived as an ideas factory where pioneering individuals in the travel and creative sectors can share, discuss and spark innovations with the power to move the evolution in travel onwards.

For 2015, we’re moving venues to the state-of-the-art New World Symphony, just around the corner from the Miami Beach Convention Center. The format is a full first day of inspirational debates, workshops and talks, both from those leading change from within the travel industry and big names inspiring innovation on a wider scale. The day will be split into two sections: Shared Ideas, a series of conversations and workshops, in the morning; followed by Big Ideas, our three keynote speakers, in the afternoon.

2015 SPEAKERS INCLUDE*:
Brad Wilson, President, Ace Hotel
Ben Pundole, VP of Brand Experience, EDITION
Jason Pomeranc, Co-Founder, SIXTY
Will Deague, CEO, Art Series Hotel Group
Tina Edmundson, Global Officer for Luxury and Lifestyle Brands, Marriott International Michael Levie, CEO, citizenM
Niki Leondakis, CEO, Commune Hotels & Resorts
Anda Andrei, Principal, Anda Andrei Design
Avi Brosh, President & CEO, Pali Group
David Bowd, Founder, Salt Hotels
Mike Savas, VP Partnerships, Dainty Group
Jonas Rask Eilersen, Founding Director, RASK Travel

MINISTRY OF IDEAS – CONTINUED
8 June, 09:00 – 17:30 | New World Symphony
DISCUSSION TOPICS
09:30 – 10:00
KEEP THEM KEEN
How to keep the creative crowd coming back for more
10:05 – 10:35
EXPRESS YOURSELF
What ‘contemporary’ design means today
10:50 – 11:20
BLURRED LINES
What today’s budget lifestyle brands say about tomorrow’s high-end traveller
11:25 – 11:55
GROWING PAINS
How to scale up yet retain a boutique experience
09:30 – 10:00
CLUTTER CUTTERS
Sustaining marketing buzz amongst media-savvy travellers
10:05 – 10:35
CURATE COLLECTIVELY
Working with buyers to generate added value
10:50 – 11:20
SIZE MATTERS
Whether big and boutique can ever go hand-in-hand
11:25 – 11:55
LIFE ON THE EDGE
How to remain edgy now lifestyle has gone mainstream

LEADERSHIP LAB – DESIGNING THE EVOLUTION OF TRAVEL
10 June
As the defining trade event for the contemporary travel industry, LE Miami brings together leading figures from the world’s most creative and forward-thinking travel brands at the Leadership Lab; a moderated discussion of current trends and future forecasts. See the resulting white papers from the 2013 and 2014 Labs, and watch last year’s Lab in action here.
This year Adam Ferrier will be chairing this hotly anticipated event, moderating discussion between CEOs, owners and influencers. For the first time, press are invited to take to the sidelines to watch the debate in motion.